This post is dedicated to the things that a 21 year old guy (me) can cook with a zucchini plant!
Here's my massive zucchini fruit. Unfortunately the watermelon is from the store and is for scale (it's a normal sized watermelon, not a mini).
I made "baked" zucchini fries which were meant to be a healthy twist on fried zucchini. They were nice and crunchy and best of all, healthy. What you see in this picture is from 1 zucchini!
When I'm up early and have time in the morning I pick zucchini flowers. Usually I'll collect 10 - 20 which is enough to do great things. Like Quiche Frutti Di Zucca (Quiche with zucchini blossoms). I filled it with egg white and gouda cheese to try and make it healthy. Next time I'd just use eggs yolk and all!
I also make stuffed zucchini blossoms which is ricotta cheese and basil inside zucchini blossoms which are then battered up and fried! Here's some photos of the basil I use from my yard to make the stuffed blossoms. Basil has to be the most rewarding thing you can grow in the yard without a doubt!
Lettuce Leaf Basil is amazing!
Genovese Basil is quite a beauty too. Check out the glass for scale, these leaves are massive!
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